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HOW TO MAKE GOOD CHINESE TEA

 

Put tea leaves into the tea pot.

Fill the tea pot to 1/3 full with tea leaves.

(40-50% for kungfu brew)

 

Pour boiling water into tea pot, then cover the tea pot.

 

 

Pour boiling water on the outer surface of the tea pot.

 

 

Pour boiling water on the surface of the tea cups,

to make them warm.

 

Pour the tea into tea cups sequentially in

clockwise direction.